The unique and unmistakeable taste of grilled meat in Olbia


Steakhouse Bisteccheria Il Macellaio in Olbia is a restaurant specializing in meat dishes capable of satisfying even the highest expectations: our customers have discerning palates, and by relying on our well-crafted menu, they know they can experience true taste sensations.

We only select the finest cuts and freshest meats to offer you dishes with authentic flavours every day.

Our extensive menu, featuring both local and Argentinean traditional specialties, is also open to new influences, offering you both typical and creative dishes.

In any case, you'll know that you can order dishes characterized by excellent quality and freshness, seasonally selected ingredients, and genuine raw materials.

In our menu, Italian tradition meets Argentinean tradition, come and discover it!

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Selected cuts of meat

Our restaurant specialising in meat selects the finest cuts from around the world every day, including the Irish Tomahawk, the Bavarian Simmental ribeye, and the excellent South American entrecôte.

Among the stars of our menu are also the rack of lamb and the Irish Angus.


Not to be missed are the T-bones, beef ribs, and beef fillet with green pepper. Would you like to taste a typical meat dish?


Discover our renowned braised cheek with Cannonau.

Menu

Our desserts


The desserts in the restaurant are prepared by our expert chefs.

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